Binding: Paperback Brand: Workman Press Dewey Decimal Number: 641.5784 EAN: 9780761133353 ISBN: 0761133356 Label: Workman Publishing Company Manufacturer: Workman Publishing Company Number Of Items: 1 Number Of Pages: 416 Publication Date: November 01, 2004 Publisher: Workman Publishing Company Sales Rank: 43014 Studio: Workman Publishing Company
SPIT-ROASTED PRIME RIBS, crusty on the outside, moist and tender inside. Yes! CHICKEN UNDER A BRICK, heady with smoke and spice. Yes! CURRY-BRILLED LAMB KEBABS, POTATOES ROASTED IN THE ASHES, BAYOU WINGS, VANILLA-BRILLED PINEAPPLE WITH DARK RUM GLAZE—all of it infused with honest-to-goodness real-grilled flavor, and all of it cooked indoors. Yes!
Bursting with bold new ideas, 270 righteous recipes, and hundreds of tips and techniques—from how to season a cast-iron grill pan to buying brisket cut from the ''flat''—Raichlen's Indoor! Grilling brings the guru's mastery of live-fire cooking indoors. New every day's a good day to grill.
What Others Say
Perfect indoor grilling companion
This is a GREAT cookbook for any type of indoor grill you may have. Since I have a few different types of indoor grills, I appreciate the separate cooking instructions for each type. Every recipe we've tried has been a winner. I highly recommend making the sauces, compound butters, salads and other various accompaniments included with many of the recipes because, as good as the basic recipes are, these are often the soupçons that transport the dishes to whole new levels.
The reviewer who complained about the recipes being not much more than salt and pepper must have another book, or must not be making the accompaniments. The Grilled Swordfish may seem pretty basic until you add the perfectly balanced, tart, creamy, puckery, garlicky ... Read More
Perfect Roast Chicken
I have made one recipe so far and it was wonderful. The recipe is titled the Perfect Roast Chicken. It was done on the rotissere and turned out excellent.
Informative
Like the explanations for the different grilling techniques. Recipes are easy to understand. The several recipes I tried were excellent!
Great resource
I was on Amazon searching for a portable gas grill when I stumbled across Indoor! Grilling. I then realized that I do have a george forman grill that I never use, mainly because I never really knew how to "grill" food on it. Just flipping through the book gave me lots of ideas. Almost every recipe explains how to cook it depending on what type of grill you have -- and I looked for the recipes for the conact grill once the book explained to me what a contact grill was.
What I like the MOST is discovering the stovetop smoker. I love pulled pork BBQ sandwiches and smoked salmon, but I thought you had to have one of them large smokers like the restaurants. Now, I'm searching amazon for stovetop smokers and I can't wait to try out the recipes. ... Read More
Poorly written, disorganized.
Too many recipes are as basic as 'salt pepper and garlic'. Poor indexing. I was seeking more infomation on the merits of different techniques and did not find it. Very short on recipes for stovetop smokers.
