Poor hygiene and food handling practices are a prime cause of food related illnesses. Cross-contamination is a serious food handling issue, including cutting inappropriate foods on the same cutting board.
Easy to operate, simply match each food type to the correct mat (by colour and labels).
Each mat can be peeled off the thick base and used as a funnel to easily pour cut food into bowls, pots and pans
Easy to wash:The thin cutting mats are light and easy to maneuver in the sink Please do not put the cutting mats or base in the dishwasher.
Easy on knife edges: Each cutting mat is made from tough, low friction polypropylene which combines good cutting resistance and low blade wear
Product DescriptionPoor hygiene and food handling practices are a prime cause of food related illnesses. Cross-contamination is a serious food handling issue, including cutting inappropriate foods on the same cutting board. * Easy to operate, simply match eac Model: FUR130
What Others Say
A Smarter Cutting Board
This is a smarter/safer way to do food preparation. No cross contamination. Plus after you cut the food, you simply remove the liner and bend/funnel into the bowl or pot. I'm glad I got it. So is my wife because I do most of the cooking.
Andy Ellis
So-so...
I love the concept of Furi Clean Cut Cutting Board Set with 6 Liners. But, I find I don't haul the base out of the cabinet very often, and the cutting board surfaces are just OK. I've only been using them for a month and they already have some deep scores in them. They don't seem to be easily replaceable, and I wish they could go in the dishwasher.
I think you'd be better off just buying the cheap version in the grocery store and replacing every 3 or 4 months.
