Product DescriptionBraise, pan fry or saut??, and splurge on your favorite bottle of wine to compliment the meal. Or, you can remain true to the skillet's humble origins and prepare a hearty breakfast of bacon and eggs.For more than a century home cooks and great chefs have cherished their round enamel cast iron ovens. From the stovetop and oven, to its elegant table presentation, Lodge Enamel provides superior cooking performance, versatility, and unparalleled style. When you're finished with your meal simply store your food in the refrigerator or freezer without any concern about food reacting to the porcelain enamel surface.
What Others Say
Bottom not flat
I had to return this pan. The bottom was not flat, and the pan would spin around on my ceramic stove top. Probably got a bad one. Pity. It's also heavy, but that's expected of cast iron.
Don't miss this one !
I love this pan ! SAUTEING ,searing, frying, and cornbread...quality is the best as well as the price.
You won't be disapointed.
Lodge Enameled Skillet
We just received this the other day and have already put it to the test. It fits perfectly on the large burner of our electric stove and heats evenly to the outer edges. Medium heat is all you need to cook up a great meal in little time. Best of all, clean-up is a breeze. The only regret that we have is that it has just been marked down another $7 since we bought it. Boo Hoo for us.
Great pan, non-stick once treated
I have this pan a few weeks, and I am growing more and more pleased with it. The first thing I cooked was sliced cold potatoes in a little oil and they did stick a bit (not really a surprise). After cleaning up the pan (fairly easy), I followed the advice of a reviewer of this pan in another color and "seasoned" it, but I used a modified shortcut procedure because I did not want to turn the oven on in the hot weather: I brushed the inside with a little canola oil (no puddles) and heated on the stovetop over medium flame until it started to smoke lightly. Then I reduced the heat a little, and let it smoke lightly for 15 min. Once cool I rubbed the interior lightly with a paper towel and it was now an even smoother matte finish (it was pretty ... Read More
Great product, quality, and value!
The only thing that separates this from Le Creucet and other finer enamel cookware is two layers of enamel! :) This only has two layers, but the quality is great! I was very happy with this! It really works better as a non-stick surface, too, as opposed to the smooth surface! I was suprised by that!
