1.  : Running a Restaurant for Dummies Running a Restaurant for Dummies
by: Michael Garvey, Heather Dismore, Andrew Dismore

July 09, 2004
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2.  : Restaurant Financial Basics Restaurant Financial Basics
by: Raymond S. Schmidgall, David K. Hayes, Jack D. Ninemeier

October 02, 2002
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3.  : Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan and Feasibility Study Opening a Restaurant or Other Food Business Starter Kit: How to Prepare a Restaurant Business Plan and Feasibility Study
by: Sharon Fullen

December 30, 2004
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4.  : How to Open Your Own Restaurant: A Guide for Entrepreneurs How to Open Your Own Restaurant: A Guide for Entrepreneurs
by: Richard Ware, James Rudnick

June 01, 1991
List Price: $15.00
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5.  : Starting a Small Restaurant, Revised Edition Starting a Small Restaurant, Revised Edition
by: Daniel Miller

January 15, 2006
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6.  : The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
by: Douglas Robert Brown

September 25, 2007
List Price: $79.95
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8.  : Restaurant Start-Up Guide Restaurant Start-Up Guide
by: Peter Rainsford, David H. Bangs

October 09, 2000
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10.  : The Restaurant Business Start-up Guide (Real-World Business) (Real-World Business) The Restaurant Business Start-up Guide (Real-World Business) (Real-World Business)
by: Paul Daniels

July 25, 2008
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