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1.

: The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones

The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones
by: Anthony Bourdain

May 16, 2006

2.

: Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking

Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
by: Anthony Bourdain

September 23, 2004

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3.

: A Cook's Tour: Global Adventures in Extreme Cuisines

A Cook's Tour: Global Adventures in Extreme Cuisines
by: Anthony Bourdain

November 05, 2002

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4.

: Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage)

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Vintage)
by: Bill Buford

June 26, 2007

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5.

: No Reservations: Around the World on an Empty Stomach

No Reservations: Around the World on an Empty Stomach
by: Anthony Bourdain

October 30, 2007

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6.

: Bone in the Throat

Bone in the Throat
by: Anthony Bourdain

September 16, 2000

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7.

: Anthony Bourdain: No Reservations

Anthony Bourdain: No Reservations
starring: Anthony Bourdain

March 20, 2007

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8.

: Waiter Rant: Thanks for the Tip--Confessions of a Cynical Waiter

Waiter Rant: Thanks for the Tip--Confessions of a Cynical Waiter
by: Steve Dublanica Aka The Waiter

July 29, 2008

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9.

: The Making of a Chef: Mastering Heat at the Culinary Institute

The Making of a Chef: Mastering Heat at the Culinary Institute
by: Michael Ruhlman

October 15, 1999

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10.

: The Soul of a Chef: The Journey Toward Perfection

The Soul of a Chef: The Journey Toward Perfection
by: Michael Ruhlman

July 31, 2001

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