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1.

: Design and Equipment for Restaurants and Foodservice: A Management View

Design and Equipment for Restaurants and Foodservice: A Management View
by: Costas Katsigris, Chris Thomas

October 06, 2008

Amazon.com's Price: $63.80

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2.

: The Food Service Professionals Guide to Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment (The Food Service Professionals Guide to, 14)

The Food Service Professionals Guide to Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment (The Food Service Professionals Guide to, 14)
by: Sharon L. Fullen

September 02, 2002

List Price: $19.95

Amazon.com's Price: $14.96

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3.

: Successful Restaurant Design

Successful Restaurant Design
by: Regina S. Baraban, Joseph F. Durocher

February 06, 2001

List Price: $85.00

Amazon.com's Price: $68.00

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4.

: The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM

The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
by: Douglas Robert Brown

September 25, 2007

List Price: $79.95

Amazon.com's Price: $50.37

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5.

: Restaurants That Work: Case Studies of the Best in the Industry

Restaurants That Work: Case Studies of the Best in the Industry
by: Martin E. Dorf

October 01, 1992

List Price: $55.00

Amazon.com's Price: $34.65

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6.

: Restaurant Financial Basics

Restaurant Financial Basics
by: Raymond S. Schmidgall, David K. Hayes, Jack D. Ninemeier

October 02, 2002

List Price: $30.00

Amazon.com's Price: $19.80

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7.

: Cafe & Restaurant Design

Cafe & Restaurant Design
from: Te Neues Publishing Company
2005-04

List Price: $24.95

Amazon.com's Price: $16.47

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8.

: Restaurant Planning, Design, and Construction: A Survival Manual for Owners, Operators, and Developers

Restaurant Planning, Design, and Construction: A Survival Manual for Owners, Operators, and Developers
by: Jeff B. Katz

1996-12

List Price: $80.00

Amazon.com's Price: $69.13

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9.

: The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry

The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry
by: Douglas Robert Brown, Lora Arduser

January 06, 2005

List Price: $79.95

Amazon.com's Price: $50.37

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10.

: The Restaurant: From Concept to Operation

The Restaurant: From Concept to Operation
by: John R. Walker

September 21, 2007

Amazon.com's Price: $70.63

Prices subject to change.