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1.
The Silver Palate Good Times Cookbook
by:
Julee Rosso
,
Sheila Lukins
,
Sarah Leah Chase
January 04, 1985
List Price:
$15.95
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$10.85
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$5.10 (32%)
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2.
The New Basics Cookbook
by:
Julee Rosso
,
Sheila Lukins
January 10, 1989
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$19.95
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$13.57
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$6.38 (32%)
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3.
Silver Palate Desserts: Recipes From The Classic American Cookbooks (Running Press Miniature Editions)
by:
Julee Rosso
,
Sheila Lukins
March 09, 1995
4.
New York Times Cookbook
by:
Craig Claiborne
April 25, 1990
List Price:
$35.00
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$23.10
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$11.90 (34%)
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5.
Great Good Food: Luscious Lower-Fat Cooking
by:
Julee Rosso
April 19, 1993
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$20.00
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$13.60
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$6.40 (32%)
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6.
Vegetable Harvest: Vegetables at the Center of the Plate
by:
Patricia Wells
April 10, 2007
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$34.95
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$23.07
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$11.88 (34%)
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7.
Celebrate!
by:
Sheila Lukins
October 01, 2003
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$19.95
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$13.57
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8.
Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen
by:
Clotilde Dusoulier
May 15, 2007
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$18.95
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$12.89
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$6.06 (32%)
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9.
Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 recipes from the author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD
by:
Mark Bittman
May 22, 2007
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$18.95
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$12.89
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10.
Bistro Cooking
by:
Patricia Wells
January 11, 1989
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$15.95
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$10.85
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